四季春天
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Wednesday, March 12, 2014
Tuna Puff
Tuna Puff
用了超市买的Kawan Puff Pastry Square皮,
于温室解冻8-10分钟,置入了Tuna为馅料,
用叉做了造型,放进预热烤箱210°C至金黄色。
烤箱小个,所以一次只可以烤6个。
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